Grande boulangerie de l’estBack

Myron Syms and Judy Mcdougall bring Myron’s wonderful Montreal style bagels, European style pastries, croissants and sourdough breads.

They come all the way down from Plateau, which is in Cheticamp to the Cape Breton Farmers’ Market from October till mid May European delights.

Myron Syms & Judy Mcdougall     902·224·1826